We had such a grand time at Rosemarie's house for our April meeting. We were greeted by CNN announcing that a new Pope had been elected, which diverted our attention briefly.
Her theme this month was "Guess the Ingredient". The appetizer course was two green dips with vegetables. Then on to a wonderful Grilled Stuffed Pablano Pepper with rice and Avocado Salad. To finish it off, a wonderful Panna Cotta.
There were many guesses - mostly spices like cumin, dill, cocoa, etc - but to ALL OF SURPRISE.......it was TOFU! It obviously takes on many flavors and Rosemarie had great fun tricking all of us!